The Real Greek Yogurt Book
ISBN: 978-960-98014-5-4
Annieblana, Αθήνα, 11/2014
Γλώσσα: Αγγλικά
Γλώσσα πρωτοτύπου: Ελληνική, Νέα
€ 23.00 (περ. ΦΠΑ 6%)
Βιβλίο, Σκληρόδετο
20 x 24 εκ., 143 σελ.
Σύντομη περιγραφή
In his new book Ilias Fountoulis shares greek yogurt’s history, its place of production in Greece, its variety and its particular characteristics. Also, he reveals fast, easy and healthy recipes so as to incorporate it into our daily cooking routine.
Add: 2016-03-21 14:30:31 - Upd: 2021-03-17 18:29:35